#103, Cologard vs Colonoscopy – By the numbers

Discovery leads to innovation. Innovation usually leads to changes in processes. But that doesn’t always equate to better. Or not necessarily as a replacement.

You may have seen a commercial or two for a commercial product where a walking and talking white box depicts the ease and comfort for checking for colorectal cancer at home. The insinuation is that anyone can simply send in a sample of their “#2” and find out if they have anything to worry about regarding cancer in the lower gastrointestinal tract.

But at what cost is this substitute for the gold standard of colonoscopy screening actually to the patient? What are the accuracy comparisons? What to make of a positive or negative result?

Ken & Eric dive in and discuss the commercial pitch for this method of using fecal DNA vs visual inspection of the colon and what actually might be overlooked for the unsuspecting patient who is trying to remain healthy.

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#102.5, Fluoride in the water & RAW Talk

Several municipalities around the US add fluoride to the drinking water supply… but why?

The Fluoride Action Network (a fluoride education advocacy group) won a suit against the US Government which forced the release of a document that reveals “There is NO safe level of fluoride in water”. None the less this prompted the GCP to read up a bit and as you will see, we are going to the source for answers… BUT with your help!

GCP RAW is exactly how we will (more…)

#102, Endometriosis – Dr Taylor Reyes

Endometriosis affects around 10% of almost always females (sometimes males also!) between the ages of 15 and 44. It most often occurs on or around reproductive organs in the pelvis or abdomen.

Endometrial tissue growing in these areas does not shed during a menstrual cycle like healthy endometrial tissue inside the uterus does. The buildup of abnormal tissue outside the uterus can lead to inflammation, scarring and (more…)

#101, Modern Male Enhancement

The ever lasting chase by many males to seek and acquire a more desirable size and performance of the “unit”…

Well that dominated a great deal of this episode!

Maghen Mitchell, FNP (more…)

#99, Public Health Concerns of Drs. Cole, Urso, Drew, & Victory

The art of science & scientists (and healthcare providers) is purest when ALL questions and concerns can be heard, tested, and evaluated by multiple investigators… repeatedly.

In this episode, you will hear about post injection injury data from the accounts of a Pathologist and a lipid nanoparticle healthcare expert.

Unfortunately, there was an “event” that succeeded in turning the open discussion, the value of personal choice, the trust between physician and patient, all on its end. (more…)

#97 Innovative Tele-Dietetics, Nourish Founder Adrien Paczosa, Registered Dietitian

Easily accessible, on your schedule, specialty oriented, affordable… That’s EXACTLY what it’s like to connect with dietitians at Nourish!

Founder Adrein Paczosa, RD joined Ken & Eric on the GCP to discuss the integrated service offered by Nourish.

For years it has been issues with hurdles around financial constraints, mis-matched hours and availability, or even lack of specific disease expertise when trying to find the right fit. Nourish has changed the game and even TAKE INSURANCE, are available for tele counseling, all while having RDs representing all of the health specialties that can affect potential patients.

Connect with Nourish today: https://www.usenourish.com/  (more…)

#96 Which Food Oils are Safe and Why are some downright BAD?

#96 Which Food Oils are Safe and Why are some downright BAD?

There’s no getting around it. We NEED fats in our diet and oils in many of our foods provide it.

We were meant to eat the GOOD oils (Avocado, olive, coconut, Peanut(unrefined), flax, butter, ghee, tallow, lard, cocoa, Mac nut, almond, walnut, sesame, fish oil) In order to allow your body to stop fighting unnecessary inflammation, avoid excessive PUFAs!

THESE ARE THE OILS TO AVOID. They are loaded in the bad PUFAs (Soy, corn, vegetable, sunflower, safflower, CANOLA aka Rapeseed, grapeseed, cottonseed, ricebran, palm)

It’s  a sad fact, but choosing the wrong oils to cook with, or the selecting packaged foods that might have certain oils in them could be keeping you overweight, tired, and giving you metabolic complications such as migraines, body aches, and even sniffles or asthma.

YES! All of those symptoms are more often than not related to an inflamed metabolic state that cannot manage the oxidative stress.

HUGE thanks to Cate Shanahan, MD for an excellent outline to tackle so many aspects of this topic.

Check out her website here: https://drcate.com/
See her safe and dangerous oils table here: https://drcate.com/list-of-good-fats-…
In this graph, think of the exploding issue of obesity, and notice how the danger fats consumption has gone up, while good fats like butter have gone down (Don’t use margarine!) https://drcate.com/wp-content/uploads…
Further reading on oils and their dangers: https://drcate.com/the-hateful-eight-…


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(more…)

#95 Sam Harris is Waking Up in Ken’s Pantry

Conscious intention… Balancing stoicism with urgency… How do the greats do it?

So we began this episode by sharing with everyone that we were going to address “What’s in your pantry”. However, Ken took Eric on a journey of how impactful the “Waking Up” app along with its daily exercises and tactics has been. (more…)

#94 Who can You Trust? The Compromise of the Academy of Nutrition & Dietetics

All of us have experienced placing trust in certain authorities. But when those same authorities abuse that trust, what can be done about it?

The health industry has several institutions, academies, and associations that all command a presence throughout the many disciplines of healthcare.

Altruism in their pursuits SHOULD be a given. However, there is always a vulnerability for compromise whenever money and power become traded like commodities. (more…)

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